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RESERVATIONS
Six Course Omnivore
Ten Course Omnivore
Six Course Vegetarian
$298 per person
Egg Toast
caviar and herbs
Yellowfin Tuna Ribbons
avocado, radish and ginger dressing
King Crab Risotto
vermouth fondue and nori
Halibut
herbal butter, sunflower ajo blanco and fennel
Roasted Organic Turkey
chestnut and foie gras stuffing, blood orange-cranberry condiment and jus
Chestnut Mont Blanc
satsuma, chestnut cream, cocoa sorbet

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